VincentG wrote: ↑Tue Mar 19, 2024 2:59 pm
I look at heat as a continuous flow of energy. Trying to stop, convert, or alter it is like fighting the flow of a river. Instead, extracting energy while maintaining the flow is how I see it. In that respect, heat rejection to the sink is part of maintaining that flow.
Well, you've stated the argument for Caloric theory.
However, taking a thermocline as an example.
In this video, there is virtually no mixing between the hot and cold water. Far from being unstoppable, the "flow" between the hot fluid on top and the cold fluid on the bottom is, well, non existent.
https://youtu.be/wqtFeAvDOwk?si=-WTRV3tBW-Q6Ee7V
Infact if you heat a water bath, or the air in a room, the hot air will rise and the cold air will fall, separating into layers.
Separating!
There is no intrinsic "flow" between "hot" and "cold" to maintain or intercept to extract energy.
Generally a Stirling engine will
FORCE air against a hot surface using a displacer to get the air to heat up and expand.
As the air is FORCED to heat up and expand, the expansion drives the power piston. No "flow" of energy is being harnessed.
Some of the energy of this expansion of air is used to move the displacer to drive the cold air that just gave up its energy back into the hot plate again, to repeat the process of
FORCED heating.
I've done a lot of experiments trying to run a Stirling engine on ice, with ice on the bottom.
I was very surprised and puzzled to find that this did not work very well.
It is better to have the heat on the bottom, then natural convection will do some of the work of the displacer.
If an engine is left with ice on the bottom too long it will become very difficult to even get it started.
The tendency for heat to "naturally flow" from hot to cold just does not exist. It's complete mythology.
Heat will travel through certain materials at some rate, fast or slow, depending on the material, but in general heat dispersal is random in all directions, or often, as in a thermocline, hot and cold materials may actually separate and remain isolated.
This is what happens when a Stirling engine is placed on top of ice. The displacer has to work HARDER to push cold air UP. The cold air always wants to sink back down or STAY down, and the engine will have to labor harder and it will run more slowly.
So, in practice, heat engines are almost always heated from the bottom so the difference in air density, resulting in convection can help with the FORCED heating of the air.
Sorry Tesla, just "digging a cold hole" to let the heat "flow in" and then intercepting that flow doesn't actually work.
Not only is heat not a fluid, it doesn't "flow" like a fluid to a "cold reservoir" either.
It mostly just sits there.
Getting the air to heat up and expand actually involves an expenditure of some energy. THEN as the air expands, some additional energy can be harvested from the resulting
molecular repulsion.
We are harvesting energy from the molecular attraction and repulsion that results as a consequence of the FORCED heating and cooling.
The whole idea that a "heat engine" works by intercepting a natural "flow" of heat, like a water wheel in a river is poppycock.